~ from The Peta Celebrity Cookbook
Verdict: A
Comments: Made these for a work-friend as a birthday present. Very simple recipe but very yummy. Can find a close variation on it HERE (just use 12 oz. semi-sweet chocolate chips instead of their measurements and voila). I've never had NON-vegan truffles before but was told that a seasoned truffle-eater would not be able to tell the difference. If you roll them in cocoa, however, I suggest using a sweetened kind or mixing it with sugar, otherwise they're a tad bit bitter.
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