tag:blogger.com,1999:blog-25944903.post114674312186840599..comments2024-02-10T00:08:32.380-08:00Comments on Yeah, That "Vegan" Shit: Baking Tips (Or "How to Avoid Unleashing the Wrath of Balloon Chef")Lindy Loohttp://www.blogger.com/profile/08157095992986439072noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-25944903.post-271477780668575792012-03-07T07:13:00.175-08:002012-03-07T07:13:00.175-08:00Ooph. I have no clue. There's so many possible...Ooph. I have no clue. There's so many possible reasons. But it depends on the recipe and stuff. Temperature would've been my first guess too, but maybe the moisture content is just too high?Lindy Loohttps://www.blogger.com/profile/08157095992986439072noreply@blogger.comtag:blogger.com,1999:blog-25944903.post-30758101166315446992012-03-07T07:12:59.654-08:002012-03-07T07:12:59.654-08:00Ooph. I have no clue. There's so many possible...Ooph. I have no clue. There's so many possible reasons. But it depends on the recipe and stuff. Temperature would've been my first guess too, but maybe the moisture content is just too high?Lindy Loohttps://www.blogger.com/profile/08157095992986439072noreply@blogger.comtag:blogger.com,1999:blog-25944903.post-70131848101205787182012-03-03T10:56:48.133-08:002012-03-03T10:56:48.133-08:00Loving the blog! (Your mac and cheese has become a...Loving the blog! (Your mac and cheese has become a staple in our house).<br /><br />I have a baking question... no matter what I do, my baking turns out soggy and uncooked in the middle. I've tried higher heat, lower heat, turning halfway through... what am I doing wrong? It's driving me crazy! :(Georgina Ragazzahttps://www.blogger.com/profile/14500657171463057093noreply@blogger.com